The University Of Sydney Faculty Of Agriculture Food And Natural Resources

Education NT welcomes The University Of Sydney Faculty Of Agriculture Food And Natural Resources in Eveleigh, The aim is to help students develop high expectations for their learning and life, within a supportive, safe and secure environment that encourages independence, adaptability and resilience for learning, enquire online today.

The environment, food, water and energy are critical to all of our futures. Our courses equip you with the knowledge and skills to tackle these areas and protect the future of our world.

Our focus is on providing the knowledge that will underpin solutions to the most significant and challenging issues of our time;

• How can we feed the world, especially when climates and resources such as water are changing constantly?

• How can Australia meet its commitments to improve our balance of:

• emissions of CO2 and other greenhouse gases;

• their sequestration or removal from the atmosphere

• How can we use all of our resources in a sustainable way, for all purposes, including the production of energy?

• How can we produce nutritious food and high quality fibre without degrading environmental values such as the quality of soil, water and the atmosphere?

• How do we use markets and other economic and policy instruments to help us do all of the above?